Upon recommendations from members,
Baltimore Foodies is going to Sam's Kid.
Please join us, and owner Andrea, as we take over the second floor of her restaurant for a spectacular feast.
This will be served family style, with an open bar.
Yes. That's right. Family style, with an open bar...
Spicy broiled mussels
Ocean spring rolls
Spinach and seaweed salad
Dandan with no broth
Open bar and all food for $49, plus tax and tip.
I would suggest you make your reservations now.
I am sure this will sell out quickly.
Click here to purchase tickets!