|
Wednesday,
March
22nd
-
7:00
pm |
|
|
|
Abacrombie |
|
Baltfoodies Dinner Party - "Cheese Dinner" |
|
|
|
|
|
|
 |
|
MENU |
|
• |
|
~ Hors d'oeuvres ~ |
| (Maryland) FireFly Farms Cheeses with Accompaniments |
|
Dried Fruit Martini |
|
| • |
|
~ First Course ~ |
| (Spain) Potato & Idiazabel Sheeps Milk Cheese Soup |
| Serano Ham Panini |
| Osborne Oloroso Sherry |
|
| • |
|
~ Second Course ~ |
| (France) Banon Cheese & Mushroom Crepes |
| Pan Seared Chilean Sea Bass, Asparagus |
| Sonoma-Cutrer '04 Chardonnay, Sonoma |
|
| • |
|
~ Entree ~ |
| (Italy) Braised Beef Short Ribs |
| Gorgonzola Rigatoni, Rosemary Beef Jus |
| Borgo Scopeto Chianti Classico |
|
|
• |
|
~ Dessert ~ |
| (Ireland) Dark Chocolate & Salted Pecan Cheesecake |
| Ardr Ahan Cheese |
| Jameson Irish Whiskey |
|
|
|
